Evernote's Web Clipper made it the default place to keep recipes for a decade. Export your recipe notebook as an .enex file and Mealfolder reads every note: title, ingredients, steps, the original web address and the first photo. Notes it cannot split cleanly are kept in full and tagged needs-review, so nothing is lost.
Full importer for .enex, 9 September 2026. Notes that are a clipped web page work best; free-form notes are read by heading ("Ingredients", "Directions") and, when needed, by AI.
Free plan: 10 recipes and this week's plan. If your import is bigger, you get a one-time offer at that moment: $4 off the first year of Plus ($8.99) or Household ($15.99), good for 30 days.
| From Evernote | Into Mealfolder |
|---|---|
| Note title, ingredients, steps | yes (heading-based; AI reads messy notes) |
| The web address a clip came from | yes, kept as the source link |
| First image in the note | yes |
| Evernote tags | yes, as tags |
| Notes that are not recipes | skipped if very short; otherwise saved as text tagged needs-review |
Evernote Personal is billed monthly or yearly; check their current price. Mealfolder is built for recipes: a planner, an aisle-sorted grocery list and export on every plan. Free for 10 recipes and this week's plan, then $12.99 a year.
Recipes land in your box with their photos and source links. Drop them onto the week in Plan, tap Make grocery list, and the list is written by aisle. Everything you import can be exported again at any time, on every plan (portability promise).
Evernote is a trademark of its owner. Mealfolder is not affiliated with it. Export steps were checked on the date in the guide and may change; tell us at support@mealfolder.com if they have.
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